In 2012, the founders decided to change their eating habits and delve deeper into the world of ancient food. They wanted to test the health benefits of a plant-based diet on their own bodies. After reading numerous scientific sources and testing hundreds of recipes, they became obsessed with vegan cuisine and made it their way of life.
The kitchen's cuisine is based on fruits, vegetables, seeds, nuts, grains, and sprouts. A typical breakfast bowl is filled with superfoods, and a liter of smoothie is a must-have every morning.
The detox recipes are carefully composed to provide full-value, nutritious cocktails and tonics enriched with superfoods. The blending process preserves the fiber, which prevents rapid carbohydrate absorption.
The detox process involves consuming food in liquid form, which allows the digestive system to rest, removes toxins, boosts metabolism, and improves skin and hair condition. It's recommended to eliminate animal products, sweets, alcohol, and coffee a few days before the detox and drink at least two liters of water and herbal tea to properly hydrate the body.
Each product is individually prepared according to the customer's budget and preferences. The products are carefully selected and handmade, ensuring that every item is of the highest quality and not mass-produced.